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Cookin' the Books

Cookin' the Books In-Person

Do you like looking at cookbooks for inspiration? Enjoy the stories? Learning about new cultures? Come join our monthly cook book club! Just register through our website, pick a recipe from the featured cookbook, make your dish at home and bring to share and enjoy a feast with other #swpl foodies! You don't need to be experienced in the kitchen to participate, just bring your enthusiasm and your appetite!

*Cooking a dish is not requirement for attending.
**A failed cooking experiment is just as important as a success.

Book selection: Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Sami Nosrat 

Transform how you prep, cook, and think about food with this visionary master class in cooking by Samin Nosrat that distills decades of professional experience into just four simple elements—from the woman declared “America’s next great cooking teacher” by Alice Waters.
Featuring more than 100 recipes from Samin and more than 150 illustrations from acclaimed illustrator Wendy MacNaughton!

Date:
Tuesday, May 20, 2025
Time:
6:00 PM - 7:00 PM
Time Zone:
Eastern Time - US & Canada (change)
Location:
Friends' Room
Audience:
  Adult     Young Adult  
Categories:
  Book Club     Food / Drink  

Registration is required. There are 10 seats available.

Event Organizer

Kate Noonan

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